Restaurant established in the premises for over 18 years, located in an area where new housing has been built and is currently under construction. The premises feature a dining area with a capacity for approximately 50 people, two restrooms, a fully equipped kitchen, a bar, a storage room, and an attic (not shown in the photos for privacy reasons, will be shown during the visit).

Two options are available: Option 1, at the price listed in the advertisement: Transfer of the 'Bar with kitchen' license, all in order, including all machinery, furniture, and utensils. Everything is ready to start working the next day. The kitchen is equipped with two fryers, an electric oven, a microwave, two burners, a dishwasher, and two refrigerators. Additionally, the storage room contains freezers. Complete tableware is included, featuring various types of plates, clay bowls, cutlery, and glassware. The attic contains another fryer and two meat grinders as spares, along with other items that can be inquired about during the visit.

Option 2: For an additional 15,000 euros, everything mentioned above plus the recipes to continue operating as a Mexican restaurant. The restaurant has over 32 years of experience in Torre del Mar, with a substantial loyal clientele. In addition to providing the recipe book, assistance will be offered for 1-2 months and some extra help for the following months. Interested parties can contact the phone number provided here, but it is requested that only genuinely interested individuals reach out.